Light but rich, this pastry is a real showstopper. Red Velvet Cake. When it comes to chocolate cakes, you can’t beat the quality you get by creating one from scratch. Perfect for a party or special occasion, such as Valentine’s Day or Mother’s Day, it has the pleasing combination of raspberries and chocolate. Pouring boiling water over the unsweetened chocolate squares helps to wake up the taste of the cocoa. Whether you need a quick, easy recipe that uses a box mix and canned frosting or a recipe for some serious, from-scratch baking, we found them all. The icing is made with double cream and melted milk chocolate making it silky and delicious. I must say ALL YOU KNOW IS CHOCOLATE and that’s it. Unexpected ingredients could turn into a showstopping chocolate cake! Simple and classic every time, this cake is a breeze to prepare. This cake is so pretty and pink, you might resist cutting into it! Dark Chocolate Mascarpone Frosting adapted from Martha Stewart, contains a pound of semi-sweet chocolate and a cup of mascarpone cheese for a wallop of creamy chocolate taste. After baking and cooling, pile on warm, satiny Easy Chocolate Buttermilk Frosting for a satisfying finish. Although this recipe is for frosting, there is a link provided to the recipe for the beautiful Rose Cake that is pictured. Here's the breakdown on this sexy little number: dark chocolate cake, cabernet … Appearing in 1927, this recipe from Good Housekeeping magazine is close to 90 years old. Cake Frostings. Spice lovers will find chilli chocolate easily available in the supermarket and it’s delicious if you like a sweet punch in the chops. Here at ABC Cakes we have a number of delicious cake flavors, filling flavors and icings. To be particular about tastes and coffee roasts, then for a dark chocolate cake the best coffee is a dark, bold roast. She trained under several truly amazing Michelin-starred chefs and learnt the art of baking. Since we can’t store salt we often crave it, meaning that when we get both together, it’s like a double mega hit for our body. A tasty coffee cream frosting is made by whipping egg whites into melted sugar, which cooks the eggs and makes the frosting light and fluffy. Lovely! Chocolate Mousse. You only live once, right? Available in Selfridges, London |  COVID-19 DELIVERY INFO. The ganache is made with chocolate chips and whipping cream. The cake is only lightly sweetened, but the homemade frosting is delectably sweet, making a combination that’s just right. The restaurant-quality flavor comes from Hershey’s Special Dark Cocoa Powder used in both the batter and the frosting. This festive chocolate cake is given a gourmet touch with a filling made from chocolate, cherry jam, and Kirsch, a cherry-flavored brandy. Each luscious layer is a different flavor. If the cake that you’re making uses white or milk chocolate and is very sweet, then something more acidic like passion fruit will work brilliantly to balance out the fat and sugar. This chocolate cake recipe makes three 8-inch layers ready for thick chocolate frosting to be slathered in between for a lofty chocolate beauty that will garner lots of compliments. Sweet cream cheese frosting oozing between four layers of chocolatey goodness make this a memorable dessert you will come back to again and again. It’s pure indulgence as creamy homemade frosting and tender cake melts in your mouth. Frosting piped around the top edges of the cake on the firmed ganache adds an extra special touch. Chocolate Mousse Cheesecake Silky Chocolate Cheesecake Topped with a Layer of Belgian Chocolate Mousse. They are also masters of decorating, they can turn a plain, chocolate sheet cake and when they are finished it will be a work of art. If you have a difficult time deciding which chocolate dessert is your favorite, then this is the cake for you. Chocolate, vanilla, and red velvet will always be classic, but these unique cake flavors will satisfy any sweet tooth. Topped with toasted hazelnuts for added flavor and a little crunch, this cheesecake is truly unique. Oh yes, chocolate cake is definitely the best cake that there is, so it absolutely had to take the top spot on our list… The premium ingredients make this one of the most amazing German chocolate cake recipes in all the land. we felt like roasted onion with chocolate cake might be a step too far. The key to the appearance of this beautiful dark chocolate ganache is making it thin enough to drip easily down the sides of the cake before it sets up. We deliver to you. This four-layer chocolate cake is made with cocoa powder, instant espresso coffee powder, and golden caster sugar for intense flavor and a delicate texture. This cake is mixed in one bowl, poured into a bundt pan to bake for around an hour, and then frosted with a simple, homemade frosting that contains heavy cream, cocoa powder, and butter. This amazing sheet cake made from an old-fashioned recipe promises Texas-sized flavor. Adapted from Hershey’s, this beautiful chocolate cake is piled high with buttercream frosting and has three scrumptious layers for holding the ultimate amount of sweet and fluffy cream cheese filling. A thin layer of mousse is spread on top of the baked chocolate cake, and fresh, ripe strawberries are placed vertically, standing up in it. Caster sugar, a superfine sugar, incorporates into the batter quickly and adds volume. Of course, the pure stuff is bliss, but chefs have been telling us for years there are all kinds of wonderful and unusual chocolate flavours out there that we’ve probably never considered. Guests won’t soon forget this moist cake wrapped in smooth buttercream and silky ganache. One of the best wedding cake flavor combinations, this rich chocolate … Finally, cherries, chopped white chocolate, and chocolate curls are piled onto the chocolate filling for an elegant presentation. The Anges bakery was founded in 2011 by Reshmi Bennett upon her return to London from Paris. The majority of the cakes contain some kind of flour, egg, and sugar. Impress your guests for the holidays or any time. Ooey, gooey goodness makes this chocolate cake a winner. Cocoa is high in antioxidants, and coconut flour is healthier than refined white flour. Whether you make it as a layer cake, sheet cake, or cupcakes, the deep chocolate flavor comes through and doesn’t disappoint. CHOCOLATE MOUSSE. © 2020 Anges de Sucre. Choice ingredients such as sour cream, brown sugar, and cocoa powder make it a winner. Chocolate Chip Cookie Dough Cake is made with two layers of flavorful chocolate fudge cake, and two layers of edible cookie dough. Peanut, almond and hazelnut are all great paired with darker chocolate and add a delicious texture dimension whether used in your cake sponge or topping. Fresh brewed coffee brings out the chocolate flavor in this delectable cake. Based on the Old-Fashioned Hershey’s recipe, it is moist, delicious, and bursting with chocolate sweetness. This unbelievably moist chocolate cake has the perfect balance of sweet and rich chocolate flavor. Simple, inexpensive ingredients make this chocolate cake recipe easy to whip up on the spur of the moment. You’ll quickly understand why it’s a champion. With the clever use of some more healthy ingredients, you can bake a chocolate cake that will suit lots of eating styles–gluten-free, dairy-free, chocolate lover, or all of the above. Countless variations, innovations, and important tips for baking top-notch chocolate cakes are at your fingertips. Finally the ganache and frosting come from a store-bought tub for a super easy finish. Pile on chocolate shards, and this cake is ready to impress. Some include chocolate, vanilla, lemon, banana, carrot, buttercream, bavarian cream, strawberry, apple, cream cheese, fondant-vanilla and dark chocolate. No one disputes that one of the very best chocolate cake flavour combinations is fruity. There is something for everyone here. Ringed with chocolate chips around the top, and sprinkled with chocolate shavings, this lovely cake will stand out on the dessert table. Made from scratch with premium ingredients, this exclusive cake stands above the rest. For even more appeal, chocolate sprinkles can be dropped on top. This velvety, three-layer beauty from Taste of Home won first prize in a cake contest years ago. Reshmi still works in the bakery on a daily basis where she designs every single cake. We’d call that pretty much perfection. Mocha Buttercream. Then it’s topped with chocolate ganache, creamy, chocolate frosting, and mini chocolate chip cookies. Chocolate, vanilla, and red velvet will always be classic, but these unique cake flavors will satisfy any sweet tooth. Adjusting pan sizes to create height, and making your own chocolate shards or shavings are just two of the numerous tips mentioned for varying the look of your cakes. Shiny chocolate icing peeks out from between each layer and is piled high on top for a lavish look. You can work coffee into all aspects of your chocolate cake - the sponge, buttercream, frosting and decoration. This rich, chocolate buttercream frosting is perfect for piping, making it easy to create breathtaking cakes, and you can watch a video of a cake being piped in the gorgeous rosette style. This old-fashioned chocolate buttermilk cake will take you back to a simpler time. Talbott says that the sweetness of chocolate sets off positive body receptors and the same happens when we taste salt. Top with chocolate buttercream and chocolate chips for 3x the chocolate flavor. There’s nothing more classic than a traditional yellow cake. The Best Frosting Flavors For Chocolate Cake Recipes on Yummly | Skinny Carrot Cake With Greek Yogurt Cream Cheese Frosting, Pumpkin Bars With Cream Cheese Frosting, Banana Cupcakes With Cream Cheese Frosting Use caramel sauce from a jar or there is a link to a recipe for Six-Minute Salted Caramel Sauce that sounds heavenly. The versatility of this recipe shines as you use it for a layer cake, sheet cake, or cupcakes, and the recipe can easily be doubled. Our salted caramel muddy nuddy cake is just the job in this department. Baked in a tube pan, it is serious chocolate! Chocolate gingerbread is a perfect holiday twist on the classic chocolate wedding cake. Sweet chocolate frosting is slathered on top and then sprinkled with crunchy pecans and mini chocolate chips to remind you of the taste of turtle candy. A rich, brownie-like cake, dripping with gooey, coconut-laden German chocolate frosting, takes this dessert from boring classic to the ultimate in chocolate satisfaction. Baked from scratch, it contains choice ingredients such as cocoa powder, creamy buttermilk, and vanilla extract. You can easily adapt this recipe for other size pans, and you can double it if you need to make a lot of cake. Effortless to prepare, it begins with a chocolate boxed cake mix. This is one of the best cake recipes you will find for a quick yet scrumptious dessert. Lemon Curd. A delicate raspberry Swiss meringue buttercream, made with four simple ingredients, is spread between and piped on top of this triple-layer chocolate beauty. This super moist cake contains dark chocolate cocoa powder and buttermilk. The frosting gets its fluffiness from whipping cream and butter and its delicious chocolate flavor from cocoa powder. They are perfect for sheet cakes, cupcakes, and your next creation! Sultry Chocolate. The moistness of this cake, along with a terrific blend of flavors, place it in a category of its own. Cake flour, molasses, buttermilk, and Dutch processed cocoa powder are just some of the fine ingredients used in this cake. (coconut is one of my favorite flavors) Coconut cake with rum … If you’d like to work a hint of it into a chocolate cake, try heating with cream before discarding and whipping the infused cream into a chocolate ganache. Topped off with a layer of melted chocolate chips, this cake can be decorated with your favorite candies or sprinkles to suit your fancy. This attention-grabbing cake idea will be the hit of your party. Simple to make, it contains straightforward ingredients that are combined quickly in one bowl. These are some of the traditional Cake Flavours commonly made in 2019: Chocolate cake; Red Velvet cake Believe it or not, this extremely moist and fudgy cake owes its scrumptious flavor and tender texture to gorgeous Italian olive oil and balsamic vinegar. NOV- DEC. Created with premium ingredients, gorgeous ribbons of lush chocolate frosting adorn this moist, dreamy cake. A fluffy, whipped chocolate frosting compliments the dense cake and includes a trace of coffee and a drop of Bailey’s Irish Cream. Chocolate, butter, sour cream, and other luscious ingredients yield the blue-ribbon quality frosting. Chef Byron Talbottthinks he know why. The result is a light and fluffy frosting that makes this cake unbelievably good. Three freshly-baked layers of moist cake made with melted chocolate and buttermilk, are pricked to allow cherry juice and Kirsch to soak in. The cake is topped off with delicious Bailey’s chocolate ganache. Melted chocolate in the batter along with a topping of shaved dark chocolate give this cake the gift of deep chocolate flavor. Made with creamy butter, cocoa powder, and vanilla extract, this cake has a wonderful texture and rich chocolate flavor. Baked in a springform pan, the batter forms a delightful crust as it bakes. Tall, dark, and handsome is a fitting description for this luscious cake. Chocolate ganache is poured over all, and the chocolate curls and more ripe strawberries decorate the top. This gorgeous cake is great for your next celebration or for anytime you are in the mood for an incredible-tasting chocolate cake. The intense chocolate flavor comes from the addition of hot coffee to the batter which helps completely incorporate the ingredients and deepens the chocolate taste. It can be made into cupcakes and tastes better chilled if you can wait that long! Bear all this in mind when it comes to creating unusual chocolate flavours in your cake baking. There’s plenty of chocolate to go around in this moist chocolate dessert with its decadent chocolate mousse, smooth chocolate ganache, and pretty chocolate curls on top. Who knew that coffee brings out the deep, rich flavor in chocolate without leaving any coffee flavor behind? This is an innovative chocolate recipe for those with allergies, the health-conscious, or those who simply like to try something new. Cocoa powder and Greek yogurt create moist, chocolate flavor in the cake. Comments will be approved before showing up. Together with a small team of staff and exceptional suppliers Anges de Sucre delivers cakes all over London and further afield. If you want the professionals opinion, apparently the important thing to work out is not just if your chocolate combination tastes good, but why it tastes good. If you like chocolate-covered strawberries, you will be obsessed with this cake. Paired with the chocolate ganache, which is prepared with heavy cream and more semi-sweet chocolate, it has just the right measure of sweetness. Tasty ingredients are added to a devil’s food cake mix for a quick and easy chocolate cake that’s fudgy and moist. You won’t taste them, but they help make a wonderful egg-free, dairy-free cake that tastes sensational. This mudslide cake has a hint of Kahlua inside, and the chocolate flavor is intensified by the use of Hershey’s Special Dark sweetened cocoa powder. The following flavors are available every day of the year, regardless of season or special holiday menus.Black Bottom (G)Chocolate cake, cream cheese filling and frosting, chocolate chipsChocolate Peanut Butter (G) (V)Chocolate cake, whipped peanut butter frosting, crushed reese’s peanut butter cupsChocolate/Vanilla (G) (V)Chocolate cake, vanilla buttercream frostingCookies ‘n’ Cream (V)Chocolate cake, vanilla-oreo frosting, crushed oreos™Double Chocolate (G)Chocolate cake… Right, let’s start with a classic. flour, sugar, … Get ready, because this recipe will make you want to bake! Chocolate pudding mix, sour cream, and a load of chocolate chips give this cake its ridiculously moist texture. Mediterranean Villa 1111 Wet N Wild Way Arlington, Texas 76011 Phone: 214-906-6852 Phone: 817-557-2700 Fax: 817-861-2281 Email: info@mediterraneanvilla.net With only 20 minutes of prep time, this professional-looking cake can be made with a minimum of time and fuss. Try adding a red chilli, cut superfine, to chocolate buttercream for a spicy chocolate cake. Vanilla cake. We are sorry that this post was not useful for you! All CAKE FLAVORS are available for pre-order with a minimum of 2 weeks notice * * FOR MAJOR HOLIDAYS CAKE FLAVORS ARE HAND-SELECTED. Need a cake? This is one of the most unique and best cake recipes you will find. The combination of cocoa powder and black coffee creates a rich chocolate flavor that you will want to taste again and again. But we also love chocolate cake any time, just because we are in the mood for something satisfying and sweet. The frosting contains 12 ounces of melted semi-sweet chocolate along with cocoa powder, for additional creamy chocolate flavor. Salt, in all its forms from crystal rock to bacon (we know, it’s not really a health option, but everything in moderation, no? With 10 days' notice, Click here to order the German Dark Chocolate Amycake for December pickup Your guests’ eyes will pop when you present them with this showstopper. Order now, Sign up to get the latest on sales, new releases and more …. Hazelnut-Almond Cake. With a short prep time of only 10 minutes, this cake is one you will rely on when you need a delicious dessert quick. La Sure’s offers 25 Cake Flavors to choose from, all with our French Butter Cream Frosting Regular: Yellow Chocolate Marble Special: Lemon Spice Banana Strawberry Poppy Seed Lemon Poppy Seed Confetti German Chocolate (reg. This cake will literally melt in your mouth. So to save you time, we found the most absolutely amazing recipes that will satisfy your lust for chocolate. Pair it with … Made from scratch, it bakes quickly to fill your kitchen with the sweet, warm aroma of chocolate. And stop in and say hi if you’re ever in Greenville. Three 6-inch layers create impressive height, especially with the addition of chocolate shards placed vertically on top. The icing contains corn syrup and unsweetened chocolate. Poking holes in the cooled cake, and filling them with caramel-flavored sweetened condensed milk, not only give this cake its name, but also add moist delicious flavor as the liquidy goodness seeps deep into the cake. This versatile cocoa-based recipe will fill your kitchen with the smell of homemade, chocolatey goodness that will make your mouth water. A layer of marzipan is placed on top of the baked cake and slathered with jam. The caramel frosting and caramel sauce are homemade with salted butter and heavy cream for smooth, buttery flavor. In fact, a little coffee in a chocolate cake or brownie batter further intensifies the chocolate flavours. This cake idea is just right for your next gathering. The batter can be used to make a layer cake as directed by the recipe, or it can be used to make a sheet cake or even cupcakes. This exceptionally pretty cake boasts layers of dense, dark chocolate, contrasted by fluffy, light caramel-colored frosting piped around the top. The thick, mousse-like batter only dirties up one bowl and contains Greek yogurt or sour cream for ultimate richness. So many to try! This dessert may take a little more time than most to prepare, so plan ahead. The secret to making this cake big is using a smaller 8-inch pan with high sides, forcing the cake to rise up tall and beautiful. Quick Contact Info. The ingredients, including unsweetened chocolate, butter, and sour cream, whip together quickly, and it bakes in a tube pan for under an hour. Lightly-toasted coconut and crunchy pecans combine to form the frosting for the top of the cake. A chocolate cake mix and a fudge brownie mix partner up to give it depth of flavor, and they whisk together quickly with just a few other simple ingredients. Adding sour cream, pudding mix, and optional mini semi-sweet chocolate chips will make your guests think you baked it from scratch. Simple and delicious, this chocolate recipe could be addicting! Fresh ingredients include cocoa powder and vanilla extract. It is consistently good, and your kitchen is kept clean with the use of only one bowl. This elegant cake comes from the cookbook Layered: Baking, Building, and Styling Spectacular Cakes by Tessa Huff. They say everything is bigger in Texas, and the big flavor of this dessert proves it. This easy, two-layer cake is made with simple ingredients. A sprinkling of white nonpareils adds dazzle to this pretty cake. Alcohol-based extracts are commonly found in the baking aisle of grocery stores and include flavors like This gluten-free cake is perfect for those who can’t have wheat or don’t want it, but who still have a craving for a delicious chocolate dessert. This dense single-layer chocolate cake has some surprising ingredients including ground almonds, lemon juice, melted apricot jam, and marzipan. For a sweet and pretty topping, drizzled chocolate and fresh blueberries can be placed on top. Clear and simple directions and a video are included for making the chocolate shavings. It has layers of soft, airy chocolate cake layers, with a creamy, buttery, melt in your mouth Chocolate buttercream frosting. Creamy cheesecake filled with the chocolatey goodness of Nutella and baked in a graham cracker crust is a combination dreams are made of! Dutch processed cocoa powder, unsalted butter, and whole milk give this cake moist, made-from-scratch appeal. Frosting for the sides is made with chocolate chips, cocoa, and lots of creamy butter. Who doesn’t love the chocolatey crunch of Oreo cookies with their sweet, creamy filling? If they’re right then that could mean some of the best chocolate cake combinations you’re ever likely to taste. On the flip side, use sweeter fruits like strawberry, banana or mango with dark, bitter chocolate for nicely balanced fillings, toppings and decorations on your cake. Brewed coffee is added to the batter for generous chocolate flavor. Drizzles of caramel sauce, dripping chocolate ganache, and a sprinkling of pecans add to its attractiveness. White Chocolate Ganache. Sour cream, heavy cream, and an ample amount of Nutella along with cream cheese combine to form a smooth, creamy texture. Even those with food allergies or the health-conscious will find great tasting recipes here. This super easy to make cake is filled with intense, dark chocolate flavor that you will find hard to resist. 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